Recipes

Streusel Topping (Crumbles)

ApprovedVol. 1 — Late Summer 2026

Food Cost

$0.23

Labor Cost (est.)

$2.08

Cost / Portion

$0.23

Suggested Retail

$0.00

Ingredients

Yield: 1 cup

Ingredient	Quantity
Sugar	65 g
All-Purpose Flour	80 g
unsalted melted butter	45 g

Method

Mix melted butter, flour, sugar, spices together in a bowl

Equipment

Bowl Whisk

Notes

for bread toppings, brioche bun toppings, cookie toppings