The Bake LabPink Crumb Co.

Dashboard Production Planning Bake Log Test Kitchen Collections Recipes Ingredients Inventory Costing Creative Lab Marketing Review Photography Market Journal Analytics Archive Recall Plan Settings

The creative & operational home for a boutique bakery.

Configuration

Settings

Labor rates and margin targets — the numbers behind every cost calculation in The Bake Lab.

Labor Rates

What each category of work costs per hour

Kitchen Rate ($/hr)

Prep, Bake, Decorating, Packaging, Cleanup

Creative Rate ($/hr)

Styling

Administrative Rate ($/hr)

Administrative

Pricing Targets

Overhead and margin thresholds used across Costing

Overhead (%)

Applied on top of food, labor, packaging, and styling

Target Margin (%)

Collections below this margin get flagged